Welcome to James White’s Fort
Open Hearth Cooking Workshop
Saturday, February 22nd, 2014 at James White’s Fort
Cooking on the hearth does not need to be limited to the plain and boring. Using these few simple to learn and use techniques you can create all kinds of fine foods on your own hearth or campfire. In this workshop we will make:
• Pork-U-Pine Roast
• Asparagus Ragout (Pronounced rag-oo)
• Fresh churned butter
We will use authentic 18th Century recipes and create a meal like they would have in the early days of our country.
Once we have prepared this fine meal participants will enjoy the feast.
Cost is only $20 and all proceeds help preserve this important historic landmark.
Space is limited so call today for your reservations:
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You will find membership categories on this link.
THANKS FOR YOUR SUPPORT!
James White’s Fort is a proud Member of the Arts & Culture Alliance.
We thank the City of Knoxville and Knox County for their support.